Milk Allergy: Foods and Ingredients to Avoid
Article Body
The following are food and ingredients to avoid if your child is allergic to milk.
- Buttermilk
- Casein
- Calcium caseinate
- Cheese, cottage cheese
- Condensed milk
- Cow’s milk
- Cream
- Evaporated milk
- Margarine
- Milk chocolate
- Milk solids
- Powdered milk
- Sherbet (if made with milk)
- Sodium caseinate
- Whey
- Yogurt
- Last Updated
- 2/27/2013
- Source
- Nutrition: What Every Parent Needs to Know (Copyright © American Academy of Pediatrics 2011)
The information contained on this Web site should not be used as a substitute for the medical care and advice of your pediatrician. There may be variations in treatment that your pediatrician may recommend based on individual facts and circumstances.
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